Приведем основные публикации в международных научных журналах (по возможности с оригинальными текстами либо со ссылками на DOI и страницы публикаций) по исследованию основных особенностей, возможностей и преимуществ метода "Этанол - внутренний стандарт".

Intelligent use of ethanol for the direct quantitative determination of methanol in alcoholic beverages. J. Food Composition and Analysis. 114(2022), p.104772, DOI: 10.1016/j.jfca.2022.104772

Evaluation of the variation in relative response factors of GC-MS analysis with the internal standard methods: Application for the alcoholic products quality control. Talanta. 2022. Vol. 246. P. 123518. 10.1016/j.talanta.2022.123518

Fluctuation of internal standard method calibration factors based on a Taguchi designed experiment while alcoholic products analysis with GC–MS. Monatshefte für Chemie - Chemical Monthly. 2022. DOI: 10.1007/s00706-022-02942-8

The study of the matrix effect on the method of direct determination of volatile compounds in a wide range of alcoholic beverages. Food Control. 2021. Vol. 120. P. 107528. 10.1016/j.foodcont.2020.107528.

Advanced GC–MS Method for Quality and Safety Control of Alcoholic Products. Food Chemistry. 2021. Vol. 338. P. 128107. DOI: 10.1016/j.foodchem.2020.128107.

The Method for Direct Gas Chromatographic Determination of Acetaldehyde, Methanol, and Other Volatiles Using Ethanol as a Reference Substance: Application for a Wide Range of Alcoholic Beverages. Food Analytical Methods. 2021. Vol. 14. P. 2088–2100. DOI: 10.1007/s12161-021-02047-8.

The study of the matrix effect on the method of direct determination of volatile compounds in a wide range of alcoholic beverages. Food Control. 2020. P. 107528. DOI: 10.1016/j.foodcont.2020.107528

The perspectives of ethanol usage as an internal standard for the quantification of volatile compounds in alcoholic products by GC-MS. J. Mass Spectrometry. 2020. Vol. 55, No. 3. P. e4493. DOI:10.1002/jms.4493

Single-Laboratory Validation of a Gas Chromatographic Method of Direct Determination of Volatile Compounds in Spirit Drinks: Need for an Improved Interlaboratory Study. AOAC International, 2019, Vol. 102:2, p. 669-672, DOI: 10.5740/jaoacint.18-0258.

The establishment of metrological characteristics of the method “Ethanol as Internal Standard” for the direct determination of volatile compounds in alcoholic products, supporting materials. J. Chemical Metrology, 2018, Vol.12:1, p.59-69. DOI: 10.25135/jcm.14.18.02.063.

Direct Determination of Volatile Compounds in Spirit Drinks by Gas Chromatography>. J. Agric. Food Chem., 2013, 61 (12), 2950-2956. DOI: 10.1021/jf3044956.